Give me Pizza!
I know summer time is a time for eating light salads and such but every now and then you just gotta eat PIZZA! And I'm not talking about the kind you buy in a box (unless of course you live in Chicago, then go right ahead and pick up the phone!); No, I'm talking about homemade delicious pizza! A few years ago I developed a recipe for pizza that my family and I love: Iron Skillet Pizza. It is a thick crusted pizza but because of baking in an iron skillet the crust is just perfect! I shared the recipe on my friend's recipe blog but I decided it was time to share it here: Ingredients: Pizza toppings of choice 1 cup shredded pizza cheese or mozzerella cheese 1/4 - 1/3 cup bottled pasta sauce (such as Prego) 2/3 cup warm water 1 Tbsp Oil (I use canola oil) 1/2 tsp Salt 1 1/2 cups all purpose or bread flour 1 tsp SAF Yeast (or any quick rise yeast) Combine 3/4 cup flour, salt and yeast. Add water and olive oil. Stir to make a smooth batter...